Keyword Index

A

  • Anzali lagoon Studying the feeding habit of immature pike (Esox Lucius) in Anzali lagoon [Volume 3, spring, 2019, Pages 81-97]
  • Anzali Wetland Distribution and species diversity of Cyanophyta (Cyanobacteria) and their environmental significance in aquatic life in Anzali wetland ecosystem [Volume 3, spring, 2019, Pages 35-50]
  • Anzali Wetland Distribution and species diversity of Bacillariophyta (Diatoms) and their environmental significance in aquatic life in Anzali wetland ecosystem [Volume 3, Issue 3, 2019, Pages 13-28]
  • Anzali Wetland Measuring and comparing the concentrations of the heavy metals lead and chromium in the edible muscle tissue of Pike perch (Esox lucius) International Anzali Wetland [Volume 3, Issue 3, 2019, Pages 55-62]
  • Aquaculture Propagation and rearing of Eurasian perch (Perca fluviatilis) [Volume 3, Issue 3, 2019, Pages 39-53]
  • Aquaculture Studying of Some Bacterial Contamination Characteristics of Hassanlu Reservoir Lake for Fish Cage Culture [Volume 3, Issue 3, 2019, Pages 75-88]
  • ARTIFICIAL PROPAGATION A Review of Hormone Used in Aquaculture and a Variety of Hormonal Administration Methods in Iran [Volume 3, spring, 2019, Pages 17-34]
  • Atlas plankton Distribution and species diversity of Cyanophyta (Cyanobacteria) and their environmental significance in aquatic life in Anzali wetland ecosystem [Volume 3, spring, 2019, Pages 35-50]
  • Atlas plankton Distribution and species diversity of Bacillariophyta (Diatoms) and their environmental significance in aquatic life in Anzali wetland ecosystem [Volume 3, Issue 3, 2019, Pages 13-28]

B

  • Bacillariophyta Distribution and species diversity of Bacillariophyta (Diatoms) and their environmental significance in aquatic life in Anzali wetland ecosystem [Volume 3, Issue 3, 2019, Pages 13-28]
  • Behavior Survey of most important influencing factors on fish consumption behavior of Iranian households during 1995-2018 [Volume 3, Summer, 2019, Pages 37-49]

C

  • Chromium Measuring and comparing the concentrations of the heavy metals lead and chromium in the edible muscle tissue of Pike perch (Esox lucius) International Anzali Wetland [Volume 3, Issue 3, 2019, Pages 55-62]
  • Cold water fish Evaluating and prioritizing of coldwater fish genetic resoures to protect and exploit [Volume 3, spring, 2019, Pages 51-64]
  • Composition population Phytoplanktonic populations of water in shrimp pond of Hormozgan province [Volume 3, Summer, 2019, Pages 65-75]
  • CRAYFISH Investigating the fecundity of pond produced breeders of Astacus leptoductylus [Volume 3, Summer, 2019, Pages 27-35]
  • CYANOPHYTA Distribution and species diversity of Cyanophyta (Cyanobacteria) and their environmental significance in aquatic life in Anzali wetland ecosystem [Volume 3, spring, 2019, Pages 35-50]

D

  • Digcheh Environmental impact assessment in warm-water aquacultur development (Digcheh in Golestan Province) [Volume 3, spring, 2019, Pages 65-80]

E

  • Edible tissue Measuring and comparing the concentrations of the heavy metals lead and chromium in the edible muscle tissue of Pike perch (Esox lucius) International Anzali Wetland [Volume 3, Issue 3, 2019, Pages 55-62]
  • Environmental condition Studying of Some Bacterial Contamination Characteristics of Hassanlu Reservoir Lake for Fish Cage Culture [Volume 3, Issue 3, 2019, Pages 75-88]
  • Environmental impact assessment (EIA) Environmental impact assessment in warm-water aquacultur development (Digcheh in Golestan Province) [Volume 3, spring, 2019, Pages 65-80]
  • Esox lucius Studying the feeding habit of immature pike (Esox Lucius) in Anzali lagoon [Volume 3, spring, 2019, Pages 81-97]
  • Eurasian perch Propagation and rearing of Eurasian perch (Perca fluviatilis) [Volume 3, Issue 3, 2019, Pages 39-53]
  • Extension Assessing the Ahvazian consumer’s preference towards the new silver carp (Hypophthalmichthys molitrix) processed products [Volume 3, Issue 3, 2019, Pages 1-12]

F

  • Feeding Effect of Feeding Frequency on the Growth Process of Rutilus kutum fingerlings [Volume 3, Issue 3, 2019, Pages 29-38]
  • Fish The importance and benefits of running selective breeding in aquaculture [Volume 3, Summer, 2019, Pages 1-13]
  • Fish consumption Survey of most important influencing factors on fish consumption behavior of Iranian households during 1995-2018 [Volume 3, Summer, 2019, Pages 37-49]
  • Food composition Studying the feeding habit of immature pike (Esox Lucius) in Anzali lagoon [Volume 3, spring, 2019, Pages 81-97]
  • Frequency Effect of Feeding Frequency on the Growth Process of Rutilus kutum fingerlings [Volume 3, Issue 3, 2019, Pages 29-38]

G

  • Genetic gain The importance and benefits of running selective breeding in aquaculture [Volume 3, Summer, 2019, Pages 1-13]
  • Genetic improvement The importance and benefits of running selective breeding in aquaculture [Volume 3, Summer, 2019, Pages 1-13]
  • GNRHA A Review of Hormone Used in Aquaculture and a Variety of Hormonal Administration Methods in Iran [Volume 3, spring, 2019, Pages 17-34]
  • Golestan Province Environmental impact assessment in warm-water aquacultur development (Digcheh in Golestan Province) [Volume 3, spring, 2019, Pages 65-80]
  • Growth Fiberglass Effect of Feeding Frequency on the Growth Process of Rutilus kutum fingerlings [Volume 3, Issue 3, 2019, Pages 29-38]

H

  • Habitat destruction Propagation and rearing of Eurasian perch (Perca fluviatilis) [Volume 3, Issue 3, 2019, Pages 39-53]
  • Hassanlu Reservoir Lake Studying of Some Bacterial Contamination Characteristics of Hassanlu Reservoir Lake for Fish Cage Culture [Volume 3, Issue 3, 2019, Pages 75-88]
  • Hormone therapy A Review of Hormone Used in Aquaculture and a Variety of Hormonal Administration Methods in Iran [Volume 3, spring, 2019, Pages 17-34]

I

  • Investigation Investigating the fecundity of pond produced breeders of Astacus leptoductylus [Volume 3, Summer, 2019, Pages 27-35]
  • Iran Evaluating and prioritizing of coldwater fish genetic resoures to protect and exploit [Volume 3, spring, 2019, Pages 51-64]

L

  • Lead Measuring and comparing the concentrations of the heavy metals lead and chromium in the edible muscle tissue of Pike perch (Esox lucius) International Anzali Wetland [Volume 3, Issue 3, 2019, Pages 55-62]

M

  • Microbial quality Studying of Some Bacterial Contamination Characteristics of Hassanlu Reservoir Lake for Fish Cage Culture [Volume 3, Issue 3, 2019, Pages 75-88]

N

  • Nanoclay Investigation of nanocompositefilm qualityincorporated with Salvia essential oils (Salvia officinalis L.) as a preservative coating on the rainbow trout(Oncorhynchus mykiss) fillet during refrigerated storage [Volume 3, spring, 2019, Pages 1-16]
  • Nutrient Phytoplanktonic populations of water in shrimp pond of Hormozgan province [Volume 3, Summer, 2019, Pages 65-75]

O

  • Ovaprim A Review of Hormone Used in Aquaculture and a Variety of Hormonal Administration Methods in Iran [Volume 3, spring, 2019, Pages 17-34]

P

  • Parameter Investigating the fecundity of pond produced breeders of Astacus leptoductylus [Volume 3, Summer, 2019, Pages 27-35]
  • Percids Propagation and rearing of Eurasian perch (Perca fluviatilis) [Volume 3, Issue 3, 2019, Pages 39-53]
  • Phytoplankton Distribution and species diversity of Cyanophyta (Cyanobacteria) and their environmental significance in aquatic life in Anzali wetland ecosystem [Volume 3, spring, 2019, Pages 35-50]
  • Phytoplankton Phytoplanktonic populations of water in shrimp pond of Hormozgan province [Volume 3, Summer, 2019, Pages 65-75]
  • Phytoplankton Distribution and species diversity of Bacillariophyta (Diatoms) and their environmental significance in aquatic life in Anzali wetland ecosystem [Volume 3, Issue 3, 2019, Pages 13-28]
  • Pituitary extracts A Review of Hormone Used in Aquaculture and a Variety of Hormonal Administration Methods in Iran [Volume 3, spring, 2019, Pages 17-34]
  • Pleopodal eggs Investigating the fecundity of pond produced breeders of Astacus leptoductylus [Volume 3, Summer, 2019, Pages 27-35]
  • PROCESSING Assessing the Ahvazian consumer’s preference towards the new silver carp (Hypophthalmichthys molitrix) processed products [Volume 3, Issue 3, 2019, Pages 1-12]
  • Protection Evaluating and prioritizing of coldwater fish genetic resoures to protect and exploit [Volume 3, spring, 2019, Pages 51-64]

R

  • Restocking Propagation and rearing of Eurasian perch (Perca fluviatilis) [Volume 3, Issue 3, 2019, Pages 39-53]
  • Rutilus Kutum Effect of Feeding Frequency on the Growth Process of Rutilus kutum fingerlings [Volume 3, Issue 3, 2019, Pages 29-38]

S

  • Salvia officinalis essential oil Investigation of nanocompositefilm qualityincorporated with Salvia essential oils (Salvia officinalis L.) as a preservative coating on the rainbow trout(Oncorhynchus mykiss) fillet during refrigerated storage [Volume 3, spring, 2019, Pages 1-16]
  • Sensory evaluation Sensitive chara cteristics and analysis and analysis of the antioxidant level green tea extaeptance in silver carp stored at refrigerator temperature 4 c [Volume 3, Issue 3, 2019, Pages 62-73]
  • Shrimp Phytoplanktonic populations of water in shrimp pond of Hormozgan province [Volume 3, Summer, 2019, Pages 65-75]
  • Silver carp Assessing the Ahvazian consumer’s preference towards the new silver carp (Hypophthalmichthys molitrix) processed products [Volume 3, Issue 3, 2019, Pages 1-12]
  • Silver carp Sensitive chara cteristics and analysis and analysis of the antioxidant level green tea extaeptance in silver carp stored at refrigerator temperature 4 c [Volume 3, Issue 3, 2019, Pages 62-73]

T

  • Tea Extract Sensitive chara cteristics and analysis and analysis of the antioxidant level green tea extaeptance in silver carp stored at refrigerator temperature 4 c [Volume 3, Issue 3, 2019, Pages 62-73]
  • Tragacanth Investigation of nanocompositefilm qualityincorporated with Salvia essential oils (Salvia officinalis L.) as a preservative coating on the rainbow trout(Oncorhynchus mykiss) fillet during refrigerated storage [Volume 3, spring, 2019, Pages 1-16]